bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Gutturnio Frizzante DOC Terrafiaba 2023 La Tosa

Valpolicella Classico Superiore DOC 2021 Zenato

Bolgheri DOC Aska 2021 Banfi

Cannonau di Sardegna DOC Medeus 2023 Sella & Mosca

Veneto IGT Scaia Corvina 2021 Tenuta Sant'Antonio

Chianti Classico Riserva DOCG 2019 Villa a Sesta

Montepulciano d'Abruzzo DOC 2022 Masciarelli

Marche IGT Rosso Otto Borghi 2021 Casalfarneto

Toscana IGT Poggio ai Ginepri 2022 Tenuta Argentiera

California Zinfandel AVA Diamond Collection Red Label 2021 Francis Ford Coppola

Renosu Rosso Dettori

Amarone della Valpolicella Riserva DOCG 2017 Casalforte

Taurasi DOCG Rue 333 2018 Nativ

Irpinia Aglianico DOC Redimore 2022 Mastroberardino

Salento IGT Rosso Bascià 2021 Notte Rossa

Piave DOC Merlot 2023 Castello di Roncade

Brunello di Montalcino DOCG 2017 Il Poggione

Toscana IGT Sir Passo 2022 Duca di Saragnano