bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Toscana IGT Rosso 2020 Campo alla Sughera

Montepulciano d'Abruzzo DOC Nereto 2021 Cantine Truentum

Etna Rosso DOC 2022 Planeta

Toscana IGT Tassinaia 2020 Castello del Terriccio

Toscana IGT Rosso Francesca Romana 2018 Terenzi

Puglia IGT Primitivo Alchymia 2021 Duca di Saragnano

Rosso di Montepulciano DOC 2022 Canneto

Montefalco Sagrantino DOCG Riserva Il Domenico 2010 Adanti

Robertson Pinotage WO 2023 Cape Dreams

Grignolino del Monferrato Casalese DOC Bricco del Bosco 2023 Accornero

Südtirol - Alto Adige Grieser Lagrein Riserva DOC 2021 Colterenzio

Rubicone IGT Rosso Guiry 2021 Tenuta Mara

Chianti Classico DOCG 2022 Casalino

Beaune AOC 2020 Reine Pédauque

Lacrima di Morro d'Alba DOC Morro 2022 Tenuta Mattei

Patagonia IG Merlot Saurus 2022 Familia Schroeder

Toscana IGT Cabernet Sauvignon Oltresogno 2022 Campo alle Comete

Aglianico del Vulture DOC Synthesi 2020 Paternoster