Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Bolgheri Vermentino DOC Botro dei Fichi 2023 Tenuta Meraviglia

Friuli Isonzo DOC Bianco Flors di Uis 2022 Vie di Romans

Soave Classico DOC Calvarino 2022 Pieropan

Chablis AOC La Chanfleure 2023 Louis Latour

Lazio IGT Satrico 2023 Casale del Giglio

Südtirol - Alto Adige DOC Terlaner Cuvée 2023 Cantina Terlano

Vigneti delle Dolomiti IGT Manna 2022 Franz Haas

Côtes de Provence AOP Blanc #Lou 2023 Château Peyrassol

Bourgogne AOC Chardonnay 2022 Louis Latour

Emilia IGT Chardonnay Frizzante For the Future Bolle di Chardonnay Cantine Ceci

Emilia IGT Otello Malvasia Cantine Ceci

Marche IGT Bianco Guerriero Bianco 2022 Guerrieri

Lugana DOC 2023 Ca' Lojera

Offida Pecorino DOCG Fenèsia 2023 Terra Fageto

Delle Venezie DOC Pinot Grigio 2023 Botter

Marlborough GI Sauvignon Blanc 2023 Mount Riley

Venezia Giulia IGT Chardonnay 2023 Jermann

Südtirol - Alto Adige DOC Gewürztraminer 2023 Cantina Terlano