Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Moscato d'Asti DOCG Nivole 2023 Michele Chiarlo

Verdicchio di Matelica DOC Vigneti del Cerro 2023 Belisario

Vigneti delle Dolomiti IGT Selezione Müller Thurgau 2023 Elena Walch

Colli Tortonesi DOC Timorasso 2023 La Spinetta

Collio DOC Friulano 2023 Livon

Südtirol - Alto Adige Valle Isarco DOC Kerner 2023 Köfererhof

Gavi del Comune di Gavi DOCG Granée 2023 Beni di Batasiolo

Muscadet Sèvre-et-Maine AOC Sur Lie 2021 Marquis de Goulaine

Etna DOC Bianco Scalunera 2023 Torre Mora

Sancerre AOC Les Charmes 2023 Domaine André Vatan

Friuli Colli Orientali DOC Sauvignon 2023 Sirch

Salento Verdeca IGT Askos 2023 Masseria Li Veli

Südtirol - Alto Adige DOC Selezione Chardonnay 2023 Elena Walch

Trentino DOC Bottega Vinai Pinot Grigio 2023 Cavit

Isonzo del Friuli DOC Friulano 2023 Borgo Conventi

Umbria IGT Birbantéo Surlie 2020 Mevante

Südtirol - Alto Adige DOC Sauvignon Mock 2023 Cantina di Bolzano

Puglia IGP Fiano L'Uetta 2023 Masca del Tacco