Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Soave Classico DOC 2023 Pieropan

Vermentino di Gallura DOCG Vigna'ngena 2023 Capichera

Südtirol - Alto Adige DOC Sauvignon Pepi 2023 Tramin

Friuli Isonzo DOC Sauvignon Blanc Rive Alte Piere 2022 Vie di Romans

Valle de Casablanca Sauvignon Blanc Reserva DO 2022 Emiliana

Falanghina del Sannio DOC 2023 Il Poggio

Verdicchio dei Castelli di Jesi Classico Superiore DOC Fontevecchia 2023 Casalfarneto

Marlborough GI Sauvignon Blanc 2023 Cloudy Bay

Venezia Giulia IGT Ribolla Gialla Vinnae 2023 Jermann

Südtirol - Alto Adige DOC Chardonnay Lafóa 2022 Colterenzio

Valle d'Aosta DOC Petite Arvine Fleur 2023 Les Crêtes

Verdicchio di Matelica DOC Valbona 2023 Belisario

Irpinia DOC Falanghina Mora Bianca 2023 Mastroberardino

Vermentino di Sardegna DOC Giunco 2023 Mesa

Vino Bianco Guerriero del Mare 2022 Guerrieri

Südtirol - Alto Adige DOC Chardonnay 2023 Cantina Terlano

Trevenezie IGT Scaia Garganega - Chardonnay 2023 Tenuta Sant'Antonio

Südtirol - Alto Adige Sauvignon DOC 2023 Cantina Caldaro