Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Lacryma Christi del Vesuvio Bianco DOC 5 Viti 2023 Sorrentino

Etna Bianco DOC 2023 Tornatore

Terre Siciliane IGT Viognier Vola Vola 2023 Cantine Fina

Salina Bianco IGP 2023 Colosi

Sicilia Menfi DOC Alastro 2023 Planeta

Toscana IGT Vermentino Obizzo 2023 Donna Olimpia

Sicilia Grillo DOC Costadune 2023 Mandrarossa

Etna Bianco DOC 2023 Graci

Etna DOC Bianco Contrada Monte Gorna 2022 Nicosia

Venezia Giulia IGP Malvasia Vigna 80 anni 2023 I Clivi

Rioja DOCa Blanco Reserva Cune 2019 CVNE

Südtirol - Alto Adige Valle Isarco DOC Sylvaner 2023 Köfererhof

Isonzo del Friuli DOC Pinot Grigio 2023 Borgo Conventi

Terre Siciliane IGT Catarratto 2021 Feudo Maccari

Collio DOC Malvasia Soluna 2021 Livon

Collio DOC Pinot Bianco 2023 Cormòns

Rubicone IGP Chardonnay Frizzante Sinfonia Enio Ottaviani

Castilla y León VT Quintaluna 2021 Ossian