Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Wachau DAC Dürnstein Grüner Veltliner 2023 Pichler Krutzler

Lacryma Christi del Vesuvio Bianco DOC 5 Viti 2023 Sorrentino

Marca Trevigiana Souvignier Gris IGT 2023 Soligo

Garda DOC Pinot Grigio Centofilari 2023 Cesari

Südtirol - Alto Adige DOC Quintessenz Pinot Bianco 2021 Cantina Caldaro

Puglia IGP Chardonnay Battigia 2023 Paolo Leo

Mitterberg Gewürztraminer IGT Hohenstein 2021 Baron Longo

Toscana IGT Viognier Fontarca 2019 Tenimenti d’Alessandro

Südtirol - Alto Adige Valle Isarco DOC Pinot Grigio 2023 Köfererhof

Pays d'Oc IGP Chardonnay Buddy 2022 Maison Marigny

Isola dei Nuraghi IGT V 2023 Bentu Luna

Pays d'Oc IGP Côte des Roses Sauvignon Blanc 2021 Gérard Bertrand

Lugana DOC 2023 Villa Annaberta

Fiano di Avellino DOCG 2022 Terredora

Rheingau QbA Riesling Crescentia Steinberger Zehnstück Trocken 2022 Kloster Eberbach

Terre d'Otranto DOC Chardonnay Charà 2022 Castello Monaci

Rioja DOCa Tempranillo Blanco Nube 2023 Leza García

Côtes de Provence AOC Blanc Les Commandeurs 2022 Château Peyrassol