Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Venezia Giulia IGT Sauvignon 2023 Di Lenardo

Verdicchio dei Castelli di Jesi Classico Superiore DOC Grancasale 2020 Casalfarneto

Soave Classico DOC Levarie 2023 Masi

Terre Siciliane IGT Pinot Grigio 2021 Barone Montalto

Südtirol - Alto Adige Valle Isarco DOC Grüner Veltliner 2023 Adler von Klausen

Verona IGT Bianco Fresco 2023 Masi

Südtirol - Alto Adige Valle Isarco DOC Riesling 2023 Adler von Klausen

Contessa Entellina DOC Chardonnay La Fuga 2023 Donnafugata

Coastal Region Chenin Blanc WO Slow 2023 False Bay

Etna Bianco DOC Le Sabbie dell'Etna 2023 Firriato

Collio DOC Chardonnay 2023 Cormòns

Collio DOC Sauvignon 2023 Cormòns

Ventoux AOC Terrasses Blanc 2022 Château Pesquié

Salina IGT Malvasia Secca del Capo 2023 Colosi

Friuli Chardonnay DOC 2023 Cormòns

Südtirol - Alto Adige Valle Isarco DOC Kerner 2023 Adler von Klausen

Delle Venezie DOC Pinot Grigio Masianco 2023 Masi

Sicilia Sauvignon Blanc DOC Urra di Mare 2023 Mandrarossa