Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Lugana DOC 2023 Dal Moro

Garda Bianco DOC 2022 Dal Moro

Terre Siciliane IGT Grecanico 2021 Inessa

Südtirol - Alto Adige DOC Gewürztraminer 2023 Blumenfeld

Terre Siciliane IGT Traminer Aromatico Sauvignon Blanc Kikè 2023 Cantine Fina

Pinot Grigio delle Venezie DOC 2022 Dal Moro

Garda DOC Pinot Grigio 2023 Niviana

Toscana IGT Bianco Sangiovese 2021 Pian del Prete

Vigneti delle Dolomiti IGT Cuvée Weiss 2022 Blumenfeld

Sicilia DOC Grillo 2022 Li Ciuri

Trevenezie IGT Scaia Garganega - Chardonnay 2023 Tenuta Sant'Antonio

Vigneti delle Dolomiti IGT Pfefferer 2023 Colterenzio

Lazio Bianco IGT Donnaluce 2023 Poggio Le Volpi

Terre Siciliane Zibibbo IGT 2022 Li Ciuri

Chablis AOC 2023 Olivier Tricon

Bolgheri Bianco DOC 2023 Campo al Faro

Südtirol - Alto Adige Terlano DOC Sauvignon Winkl 2023 Cantina Terlano

Südtirol - Alto Adige DOC Gewürztraminer Selida 2023 Tramin