Crustaceans

Lobster, lobster, scampi . In a dinner where it is essential to hit the heart, and throat, of a loved one like Valentine's Day, shellfish cannot be missing. A tasty, refined and elegant food. Not to mention the fact that crustaceans are commonly attributed with aphrodisiac properties. The choice of the most suitable wine to combine with crustaceans and seafood generally falls into a more or less aromatic white such as Gewürztraminer, Sauvignon, Fiano or Müller Thurgau, preferably with a bitter aftertaste to balance the sweetness of the pulp, or a sparkling wine or champagne dosage Brut.

Südtirol - Alto Adige DOC Puntay Sauvignon 2021 Erste Neue

Vermentino di Sardegna DOC Unda 2022 Bentu Luna

Greco di Tufo DOCG Cardenio 2022 Amarano

Salento IGT Fiano Torremossa 2023 Masseria Li Veli

Falanghina del Sannio DOC 2023 Mustilli

Terre Siciliane IGT Zibibbo Secco Gibelè 2023 Pellegrino

Venezia Giulia IGT Friulano del Pompiere 2023 Schiopetto

Venezia Giulia IGT Monblanc 2020 Castello di Buttrio

Greco di Tufo DOCG Terre degli Angeli 2022 Terredora

Puligny-Montrachet AOC 2021 Olivier Leflaive

Valle de Casablanca DO Sauvignon Blanc Reserva 2021 Ventisquero

Salento IGT Verdeca Petraluce 2022 Castello Monaci

Montello e Colli Asolani DOC Manzoni Bianco 2023 Serafini & Vidotto

Kremstal DAC Qualitätswein Grüner Veltliner Freiheit 2022 Nigl

Marca Trevigiana Sauvignon Blanc IGT 2022 Soligo

Livermore Valley Chardonnay AVA Morning Fog 2021 Wente

Coastal Region WO Chenin Blanc Bergkelder Selection 2023 Fleur du Cap

Vernaccia di San Gimignano DOCG Titolato Strozzi 2022 Guicciardini Strozzi