Crustaceans

Lobster, lobster, scampi . In a dinner where it is essential to hit the heart, and throat, of a loved one like Valentine's Day, shellfish cannot be missing. A tasty, refined and elegant food. Not to mention the fact that crustaceans are commonly attributed with aphrodisiac properties. The choice of the most suitable wine to combine with crustaceans and seafood generally falls into a more or less aromatic white such as Gewürztraminer, Sauvignon, Fiano or Müller Thurgau, preferably with a bitter aftertaste to balance the sweetness of the pulp, or a sparkling wine or champagne dosage Brut.

Venezia Giulia IGT Tenuta Sant'Helena Ribolla Gialla Caterina 2022 Fantinel

Collio DOC Ribolla Gialla Tenuta Sant'Helena 2023 Fantinel

Alghero Torbato DOC Terre Bianche Cuvée 161 2022 Sella & Mosca

Salento Fiano IGT Il Bianco dei Vespa 2022 Vespa Vignaioli per Passione

Gavi DOCG Ventola 2021 La Bollina

Greco di Tufo Riserva DOCG Cardenio 2020 Amarano

Friuli DOC Pinot Grigio Ramato Gossip 2023 Di Lenardo

Pouilly-Fumé AOC Le Champ des Vignes 2022 Marquis de Goulaine

Collio DOC Tenuta Sant'Helena Sauvignon Judri 2023 Fantinel

Vernaccia di Oristano DOC Flor 2020 Contini

Friuli Colli Orientali DOC Ribolla Gialla Zuc di Volpe Delle Mura 2022 Volpe Pasini

Salento IGT Fiano Roycello 2022 Tormaresca

Friuli Colli Orientali Pinot Grigio DOC 2020 Castello di Buttrio

Irpinia Falanghina DOC La Vespa 2023 Amarano

Sicilia DOC Grillo Kados Risignolo 2023 Duca di Salaparuta

Südtirol - Alto Adige Riesling DOC Hochkofler 2023 Cantina di Bolzano

Romagna Pagadebit DOC Strati 2022 Enio Ottaviani

Südtirol - Alto Adige DOC Athesis Pinot Bianco 2021 Kettmeir