Bottega

Bottega's Classic Private Amarone Grappa originates from the distillation of the fermented grape skins that derive from the production of the very precious Amarone della Valpolicella wine. The distillation is carried out in three stages, carried out in traditional copper stills, which allow vacuum processing (greater protection of aromas) and in which heating takes place in a water bath (indirect and therefore more delicate system) allowing to preserve the aromatic fullness and fragrance of the ...

The Grappa di Amarone Riserva Privata Barricata della Bottega Spa comes from the pomace obtained by pressing the dried grapes used to produce Amarone and ages for at least 18 months in oak barrels.

Awarded with the five Bibenda bunches assigned to the best grappas in Italy, it amazes with its intense amber colour. The nose is characterized by an intense bouquet of honey, accompanied by pleasant notes of vanilla, toasted cocoa and spices. In the mouth it is round and persistent, with hints of nobl...