One of the oldest farms, made up of several estates, all located in Tuscany , the cellar of the Ambrogio and Giovanni Folonari winery has contributed to writing the history of Italian wine thanks to its long tradition in the production of quality wines.

Tenuta di Nozzole , acquired by the family in 1791, is the pivot of the company . Here, alongside the Chianti Classico wines of Nozzole, the new Baby Supertuscans have recently come to light, which combine the innovative spirit of the great Tuscan wines with a pleasant drink, conferred by the refinement carried out only in steel.

Another important reality in the heart of Chianti are the Tenute del Cabreo , divided into two wine centers where Sangiovese and Cabernet are grown which give life to Cabreo il Borgo , the Chardonnay of the Cabreo La Pietra and the Pinot Noir of the Cabreo Black .

In the Tenuta di Campo al mare , located near the Tyrrhenian Sea, the great wines of Bolgheri are born , including the prestigious Bolgheri Superiore DOC Baia al Vento , awarded, in the current year, in the second year of its release, the Super Three Stars from the Guide Veronelli.