Mencía

The Villa de Corullón of the Descendientes de Jose Palacios company comes from the 45 hectares of the estate located in the Bierzo area.

Representative expression of a high quality potential due to processing techniques in the vineyard and cellar, this Corullón is produced on soils containing quartz and slate that host vines between 50 and 90 years old. A careful selection of the Mencia grapes allows to start a partial destemming followed by a fermentation in wooden vats for 32 days. After the lo...

Las Lamas is a red wine from the Bierzo region of Spain, produced by Descendientes de J. Palacios with 100% Mencia grapes. The grapes come from a vineyard of just one hectare facing south, with vines over 60 years old, grown on schist soils that mix with clay and give an elegant aromatic and structural complexity.

The vinification takes place with an aging between 16 and 18 months in new French oak barrels, to develop the richness and depth that characterize this wine. The certified organic manag...

Moncerbal is a red wine from the Bierzo region of Spain, produced by Descendientes de J. Palacios with 100% Mencia grapes. The grapes come from three centuries-old vineyards located near Moncerbal, with biodynamic cultivation that allows the natural balance of the vineyard to be preserved, enhancing the finesse and energy of the wine.

The vinification begins with the fermentation of the grapes in small wooden vats, followed by a 40-day maceration. The wine ages for 15 months in new French oak bar...

La Faraona is a red wine from the Bierzo region of Spain, produced by Descendientes de J. Palacios with 100% Mencia grapes. A great wine that reveals all the beauty of its exceptional terroir, reflecting the essence of the Corullón vineyards, cultivated with biodynamic methods that respect the balance between soil, plant and human intervention. The vines are planted on steep slopes of ancient slate.

The vinification takes place in oak vats with regular punching down using indigenous yeasts, follo...

The still red wine Lacima del Dominio Do Bibei is produced in the Ribeira Sacra region of Galicia. Made exclusively from 100% Mencia grapes, this wine is an authentic expression of the Ourense terroir, where the cool climate and fragmented slate soils, with variations of sand and gravel, help create a unique and distinctive aromatic profile.

The winemaking process involves fermentation on indigenous yeasts in French oak barrels, followed by malolactic fermentation in smaller barrels. The wine is ...