Rioja

Cune Cava is a sparkling wine produced in the Rioja region, using mainly Viura grapes from proprietary vineyards and historic local suppliers. The vines are grown on clayey-limestone soils, with manual viticultural management which favors the quality of the grapes.

The grapes are harvested manually and undergo soft pressing to obtain the free-run must. The first fermentation takes place in stainless steel tanks at a controlled temperature, followed by a second fermentation in the bottle according...