Douro

The 10 year old Porto is produced by Quinta da Côrte which rises in the heart of the Douro valley, one of the most suitable wine-growing areas in Portugal. The peculiarity of the soil of these lands, of schist matrix, also constitutes its strength, allowing to produce red wines and ports of great quality. Quinta da Côrte manages a vineyard area of 24 hectares.

This Porto is produced from Touriga Franca, Tinta Roriz and Tinta Amarela grapes. The vinification takes place in the traditional "lagares...

The white wine of the Cancellus line is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Viosinho, Malvasia Fina and Fernão Pires grapes harvested by hand, de-stemmed and softly pressed in an inert atmosphere. Alcoholic fermentation takes place in thermo-regulated steel tanks, where the wine remains until bottling.

Straw yellow in color with greenish reflections, aromas of white flowers and citrus fruits are perceived on the nose. ...

Vale do Corgo Colheita white wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Viosinho, Malvasia Fina and Fernão Pires grapes harvested by hand, de-stemmed and softly pressed in an inert atmosphere. Alcoholic fermentation takes place in thermo-regulated steel tanks, where the wine remains until bottling.

Straw yellow in color, aromas of white fruit, citrus and mineral notes are perceived on the nose. The sip is fresh, with ...

The Vale do Corgo Colheita red wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Touriga Nacional, Touriga Franca and Tinta Roriz grapes harvested by hand, destemmed and pressed. Alcoholic fermentation takes place in thermo-regulated steel tanks, with aging always in steel until bottling.

Ruby red in color, aromas of red fruit such as cherry, plum, strawberry are perceived on the nose. The sip is fresh, with good persistence...

Result of the assembly of wines from grapes from the Douro region and having an average of 10 years behind them, this Porto Tawny is the result of the expert work of the Master Blender José Nogueira who takes care of selecting wines with different characteristics and different vintages for reach a product with an impeccable profile.

Distinguished by a characteristic fawn color given by the prolonged passage in wood, it brings complex aromas of dehydrated apricot and tangerine peel to the nose, su...

The Porto Tawny 10 Years Old was born in the Douro, a land where a tradition of great fortified wines was born and reigns supreme. Result of a fermentation with intense maceration which is interrupted once the perfect balance between the body and its bouquet is reached, it ages for 10 years in oak barrels with frequent analyzes that allow you to monitor its evolution.

It is characterized by an intense red color with orange hues, characteristics of this stage of aging. The nose opens with a large ...

The Vale do Corgo Reserva red wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Touriga Nacional, Touriga Franca and Tinta Roriz grapes harvested by hand, destemmed and pressed. The alcoholic fermentation takes place in thermo-regulated steel tanks, with prolonged maceration, while the malolactic fermentation takes place in French and American oak barrels, with subsequent aging in French and American oak barrels for 12 mont...

The Quinta do Noval Porto Late Bottled Vintage is a classic example of the Noval estate style.

Obtained from noble grapes Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cao, this fortified wine owes its name Late Bottled for the maturation that takes place in oak barrels for at least 4 years, against the 2 years of a classic Vintage, period in which it acquires a softness and balance such as to make it ideal immediately after bottling.

Bright red in color, it offers strong hints of ripe r...

The Porto do Ruby of Quinta do Noval comes from the Douro valley, east of Porto, in that area of Portugal which is suited for the characteristics and tradition of producing one of the most famous fortified wines in the world.

It is obtained starting from a blend of typical varieties of the area. The fermentation of the must is stopped by adding ethyl alcohol in order to preserve the necessary sugar content. Subsequently, fortified wine ages in wooden barrels for a period of 24-36 months.

At sight ...

The Vintage Port of Dow's encloses with as much simplicity as complexity the alchemical combination of grapes, ageing and addition of alcohol that makes Porto one of the most appreciated wines in the world.

It is obtained from grape varieties spread in the Portuguese area of Alto Douro, harvested and vinified only in the best vintages. This turns out to be an essential starting point for bottling a Port with great qualities of finesse and pleasantness, chiselled in the long ageing inside traditio...

The Cancellus Reserva red wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Touriga Barroca, Touriga Nacional, Touriga Franca, Tinta Roriz grapes harvested by hand, de-stemmed and pressed. The alcoholic fermentation takes place in thermo-regulated steel tanks, with prolonged maceration, while the malolactic fermentation takes place in French oak barrels, with subsequent aging in French oak barrels for 12 months.

Ruby red in ...

The Cancellus Signature red wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Touriga Nacional, Touriga Franca, Tinta Roriz grapes harvested by hand, de-stemmed and pressed. The alcoholic fermentation takes place in thermo-regulated steel tanks, with prolonged maceration, while the malolactic fermentation takes place in French oak barrels, with subsequent short aging in both French and American oak barrels.

Intense ruby red ...

Porto Late bottled vintage Port (LBV) is produced by Quinta da Côrte, a company located in the heart of the Douro valley, one of the most suitable wine-growing areas in Portugal. The peculiarity of the soil of these lands, of schist matrix, also constitutes its strength, allowing to produce red wines and ports of great quality. Quinta da Côrte manages a vineyard area of 24 hectares.

This Porto is produced from grapes from old vines with an average age of 70 years, Touriga Nacional, Touriga Franca...

The Cancellus Premium white wine is produced by the Vila Real winery, located in the district of the same name in the Douro Valley.

The wine comes from Viosinho, Malvasia Fina and Fernão Pires grapes harvested by hand, destemmed and immediately softly pressed in an inert atmosphere. Alcoholic fermentation takes place for part of the grapes in French and American oak barrels with permanence on the lees until April.

Golden yellow in color, aromas of white fruit and citrus fruits are perceived to the...

Dona Antónia was born to honor the memory of Dona Antónia Adelaide Ferreira, a woman who had a decisive role in consolidating the values of the cellar and making Ferreira one of the best known brands in Portugal for the production of this fortified wine.

Vinification takes place according to the traditional method. The fermentation and maceration processes are blocked with the addition of alcohol once the desired alcohol content and extraction are reached. The Port obtained by blending the best w...

The Late Bottled Vintage Port of Niepoort is an example of the so-called Traditional Late Bottled Vintage type which is very popular today as a port. It is produced only from full-bodied red wines all from the same vintage and ages for 4-6 years in large wooden vats, after which it is bottled without any sort of filtration.

Sandeman's Porto Fine White originates from a selection of white grapes from vineyards in the Douro Valley, a renowned wine region in northern Portugal. Once the fermentation has been completed under controlled temperature conditions, and the usual addition of alcohol has been made to achieve the desired body and bouquet, the port wines that will give life to Sandeman Fine White will be refined for 2 to 5 years in oak barrels according to the method traditional.

Pale straw yellow in color, it off...

Princesa wine is produced by Quinta da Côrte which rises in the heart of the Douro valley, one of the most suitable wine-growing areas in Portugal. The peculiarity of the soil of these lands, of schistose matrix, also constitutes its strength, allowing to produce wines of great quality. Quinta da Côrte manages a vineyard area of 24 hectares.

Princesa is produced from a blend of Touriga Franca, Touriga Nacional and Tinta Cao grapes. After the harvest, which takes place in August, the grapes are vi...