Italy

La Rossa is an agricultural beer produced by the Lombard brewery La Morosina, unfiltered, unpasteurised. In November, cereals are sown in Cascina Morosina, which are then threshed in July. The hops begin their vegetative awakening in March and are harvested in August, with a manual harvest of their flowers, so as not to lose their precious aromas and perfumes. The last fundamental raw material for beer is water, the most precious resource of the farm, pure, which does not require treatment.

The R...

As the name can easily suggest, the Bruton of the Lucca brewery Brùton represents the beer symbol of the company. A beer that recalls the style of the Golden Ale, easy to drink and for any time of the day.

Bruton has a straw yellow color with a persistent white foam. It intoxicates the nose with floral hints of chamomile and geranium, with herbaceous notes of background. In the mouth it is clean and smooth, with malts and aromatic herbs to optimally balance the sweet / bitter ratio.

This beer is t...

La Bionda is an agricultural beer produced by the Lombard brewery La Morosina, unfiltered and unpasteurised. In November, cereals are sown in Cascina Morosina, which are then threshed in July. The hops begin their vegetative awakening in March and are harvested in August, with a manual harvest of their flowers, so as not to lose their precious aromas and perfumes. The last fundamental raw material for beer is water, the most precious resource of the farm, pure, which does not require treatment.

L...

Beer 10 of the Brùton brewery from Lucca owes its name to its alcohol content. This original takes up the style of the English Barley Wines, in all their complexity and elegance.

This beer has an amber color, tending to copper. The nose offers a delicate and sweet aroma, thanks to the intensity of dark malts that blends with strong hints of spices, followed by fruity, fragrant and candied notes, for a mix of sensations that give this product an olfactory component of great elegance. In the mouth ...

Momus beer is a Strong Ale dedicated by the Brùton brewery to the great Giacomo Puccini. Momus is in fact the name of the café in Paris where the entire second act of La Bohème takes place.

This beer has an amber color, with a fine and persistent foam. The nose offers sweet fruit notes, with hints of citrus and candied fruit. In the mouth, caramel and chestnut honey dominate the scene, accompanying a large body with a balanced sensation of warmth.

Momus is perfect with important dishes based on re...

The Stoner beer of the Brùton brewery represents one of the classics of the Lucca company. This artisan resumes the style of the classic Pale Ale, with a very strong character (Strong) and a high alcohol content.

The Stoner has a deep golden color, with orange highlights. The nose offers a refreshing scent of apricot and candied fruit. In the mouth it shows a great structure and an excellent balance, with sweet honey notes that blend with a delicate fruity. At the end of the mouth it offers a lig...

Weizen is an agricultural beer produced by the Lombardy brewery La Morosina, top-fermented, unfiltered or pasteurized. In November the cereals are sown in Cascina Morosina, which are then threshed in July. The hops begin their vegetative awakening in March and are harvested in August, with a manual harvest of their flowers, so as not to lose their precious aromas and perfumes. The last fundamental raw material for beer is water, the most precious resource of the farm, pure, which does not requir...

The classic Saison Abiura beer is produced by Brùton, one of the first craft breweries in Tuscany. Brùton is located in the province of Lucca, on the road that leads to Garfagnana, and was born in 2006. Its beers have received numerous awards, both in Italy and abroad.

It is produced with both European and American hops, Spalt and Saaz, and with Belgian Saison yeast.

It has a blonde color and reveals aromas of yellow fruit, bread with citrus and floral notes to the nose. Abiura is an easy-drinking...

Marco Roveda Birra Ambrata Biologica is an artisanal expression of excellence, made with ancient organic grains that enrich the beer with proteins, vitamins and minerals.

The production follows a high fermentation process that uses only ancient organic grains. This methodology not only maintains the nutritional properties of the grains but also ensures minimal impact on the environment. The beer is not filtered, allowing all the natural flavors and organoleptic qualities of the grains to be prese...

This organic Weizen beer by Marco Roveda is a tribute to the Bavarian brewing tradition, reworked with careful respect for the environment thanks to the exclusive use of organic ingredients. This beer uses both barley and wheat malt, resulting in an opalescent, aromatic and refreshing drink.

Marco Roveda's Weizen beer is the result of a top fermentation process that follows the strictest organic standards. Production begins with the selection of organic wheat and barley, which is then transformed...

Viola Bianca is a Blanche style beer, characterized by unfiltered top fermentation and a unique flavor resulting from the use of barley, wheat and spelt malt.

The production of Viola Bianca Blanche stands out for the use of Italian ingredients such as wheat and spelled, as well as barley malt. The addition of Saaz hops from the Czech Republic and a blend of spices, including coriander and orange peel, enrich the beer with delicately bitter and aromatic notes. The beer maintains a typical haze of ...

Viola NumeroTre Pale Ale is a top-fermented beer, refermented in the bottle and unfiltered, with a characteristic intense amber yellow color. It is produced using traditional German hops and the renowned American Cascade hops.

The production of Viola NumeroTre involves the use of barley malt which provides notes of cereals and malt. The combined use of German and American Cascade hops adds an intense balanced bitterness that blends with the floral and exotic fruit aromas, amplified by the dry hop...