Amuerte
Gin Coca Leaf Red Amuerte
Amuerte Red is a gin that incorporates the classic Amuerte botanicals with the addition of the prized Pineberry, a fruit similar to strawberry but white in color, with a flavor reminiscent of pineapple. This gin stands out for its complex and intriguing aromatic profile.
On the nose, Amuerte Red presents a bouquet of small red berries, intense and fragrant aromas of wild strawberry, tropical fruit and delicate sensations of oriental spices. Herbaceous nuances of coca leaves emerge on a balsamic b...
View product pageGin Coca Leaf Black Amuerte
Amuerte Black is a gin that stands out for a surprising combination of botanicals, including Peruvian coca leaves, juniper, tamarillo (tree tomato), papaya, dragon fruit and Peruvian physalis (alkekengi), along with orange and red pepper. The fermentation of these ingredients creates an extremely fruity and complex aromatic profile.
On the nose, Amuerte Black presents aromas of ripe pineapple, dragonfruit and passion fruit, accompanied by delicately spicy, citrus, orange peel and aromatic herb ar...
View product pageGin Coca Leaf Blue Amuerte
Amuerte Blue is a gin that stands out for the use of the blue fig, an ancient fruit whose mentions date back to ancient Greece. The fermentation of the sweet blue figs pairs perfectly with the botanical characteristics of Amuerte gins, which include Peruvian coca leaf extracts. The Barchitect BV distillery, located in Belgium, is renowned for the use of unique ingredients and artisanal distillation techniques, which give the final product a distinctive character.
On the nose, Amuerte Blue offers ...
View product pageGin Coca Leaf White Amuerte
Amuerte White is a gin enriched with Peruvian coca leaves, cardamom, coriander, organic finger lime grown and harvested by hand in the Circeo Natural Park in Sabaudia, and Sichuan pepper. These ingredients offer a pleasant sensation of balsamic freshness, creating a complex and aromatic gin.
On the nose, Amuerte White presents a bouquet of soft aromas of tropical fruit and oriental spices, on a background of juniper and balsamic herbs. On the palate, it has a soft and persuasive entry, with notes...
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