Doppio Passo

This Primitivo is a product of the Doppio Passo brand, a tribute to Carlo and Maria Botter who, together, founded the company in 1928, building it step by step, day after day, working together to achieve a common goal.

The wine is made from 100% Primitivo grapes, which are harvested at two different times, at maturity and at a later time. Once in the cellar, the grapes are vinified in steel vats at a controlled temperature. Subsequently it refines for a few months on the fine lees before being bo...

This Primitivo di Manduria Riserva is produced by the Doppio Passo brand, a tribute to Carlo and Maria Botter who, together, founded the company in 1928, building it step by step, day after day, working together to achieve a common goal.

The wine is made from 100% Primitivo grapes, which are harvested by hand. The grapes are destemmed before carrying out the pre-fermentation maceration at 12-14 °C, followed by fermentation, with maceration lasting 15-20 days at a controlled temperature (25-27°C)....

The Primitivo bag in box is a product of the Doppio Passo brand, a tribute to Carlo and Maria Botter who, together, founded the company in 1928, building it step by step, day after day, working together to achieve a common goal.

The wine is made from 100% Primitivo grapes, which are harvested at two different times, at maturity and at a later time. Once in the cellar, the grapes are vinified in steel vats at a controlled temperature. Subsequently it refines for a few months on the fine lees befor...

The Doppio Passo Rosso Alternative Without Alcohol establishes itself as a valid non-alcoholic alternative to a red wine. The typical character of Primitivo grapes combines with great enjoyment.

It has a brilliant ruby red color with purple hues. On the nose it releases notes of ripe black berry fruit and cherry, with references to figs and aromatic herbs. In the mouth it is pleasant and harmonious, with fruity hints that accompany the entire drink.

Excellent to accompany cheeses and grilled red m...

This Primitivo Rosé from the Doppio Passo brand is a tribute to Carlo and Maria Botter who, together, founded the company in 1928, building it step by step, day after day, working together to achieve a common goal.

The wine is made from 100% Primitivo grapes, which are harvested by hand. The must obtained from the pressing of the grapes remains in contact with the pomace for about 12 hours. Once pressed, fermentation takes place in steel vats at a controlled temperature (16-18 ° C). Finally it ag...

This Primitivo Bio of the Doppio Passo brand is a tribute to Carlo and Maria Botter who, together, founded the company in 1928, building it step by step, day after day, working together to achieve a common goal.

The wine is an organic Primitivo made from 100% Primitivo grapes, which are harvested in two phases. Once in the cellar, the first part of the grapes are de-stemmed and vinified with 7-8 days of maceration on the skins. Alcoholic and malolactic fermentations take place in steel tanks at a...

This Grillo is produced by the Doppio Passo brand, a tribute to Carlo and Maria Botter, who founded the company together in 1928 and built it up step by step, day by day, working together to achieve a common goal.

The wine is made from 100% Grillo grapes, harvested by hand. The grapes are gently pressed and the resulting must ferments at 17-18°C for 15-20 days and then remains in the tanks until bottling.

Straw yellow in colour, the nose reveals aromas of white and yellow flowers, apple and yellow...

The Doppio Passo Bianco Alternative Without Alcohol establishes itself as a valid non-alcoholic alternative to a white wine. The peculiar character of Moscato grapes is combined with great enjoyment.

It appears straw yellow in colour. The nose offers intense notes of tropical fruit, pineapple and banana first and foremost, followed by elegant aromas of vanilla. On the palate it is fresh and elegant.

It is perfect to accompany second courses based on fish or white meat.