Castagner

The Fuoriclasse Leon Amarone Riserva di Castagner grappa comes from the pomace of Valpolicella grapes, left to dry for over 100 days before being vinified.

The pomace is treated and stored with Grappasystem, a system thanks to which it is possible to proceed with a controlled fermentation, obtained with the addition of selected oenological yeasts. Grappasystem guarantees the preservation of the skins in an ideal environment and with the right pH level, inside a food-grade plastic film tunnel, at ...

The Fuoriclasse Leon Riserva 7 years of Castagner grappa comes from the pomace of selected red berried grapes.

The pomace is treated and stored with Grappasystem, a system thanks to which it is possible to proceed with a controlled fermentation, obtained with the addition of selected oenological yeasts. Grappasystem guarantees that the skins are kept in an ideal environment and with the right pH level, inside a food-grade plastic film tunnel, at high pressure and in the absence of oxygen. This is...

The Fuoriclasse Leon Riserva 3 years of Castagner grappa comes from the pomace of selected red berried grapes.

The pomace is treated and stored with Grappasystem, a system thanks to which it is possible to proceed with a controlled fermentation, obtained with the addition of selected oenological yeasts. Grappasystem guarantees that the skins are kept in an ideal environment and with the right pH level, inside a food-grade plastic film tunnel, at high pressure and in the absence of oxygen. This is...

Amaro Leon by Castagner is rich in botanical extracts derived from flowers, leaves, roots and herbs.

It is produced by selecting the best botanicals that are cold infused for different times, in order to extract the noblest and most characteristic aromas from each. Depending on the type of botany, the infusions can last even a few months. The Master Distiller then proceeds to harmonize them with aged grappa.

The aromas of this bitter are complex and intense, starting with fruity hints, to then fin...

The Riserva di Castagner grappa comes from the pomace of grapes of fine crus.

The pomace is treated and preserved with "GrappaSystem", a system designed by the Master Distiller Roberto Castagner, thanks to which it is possible to give life to a controlled fermentation, obtained by adding selected oenological yeasts. The system guarantees a storage of the pomace in an ideal environment, with the right pH level, inside tunnels of food plastic film, at high pressure and in the absence of oxygen, so ...

Castagner Prosecco Ice grappa comes from the pomace of Glera grapes, the grape from which Prosecco is produced.

The pomace is treated with the Pure Peel system. This system allows to separate the parts of the marc and to exclude the seeds and pedicels, in order to distil only the skins. These are subsequently treated and preserved with Grappasystem, a system thanks to which it is possible to proceed with a controlled fermentation, obtained with the addition of selected oenological yeasts. Grappas...