Campo al Faro
Campo al Faro wines are born on the coast of the Tuscan Maremma, within a characteristic and suggestive landscape, made famous by the verses of Giosuè Carducci. The sea breezes that come from the Tyrrhenian coast and the wooded areas of the hinterland create the perfect microclimate for the production of great Bordeaux-style red wines, as well as delicate rosés and fine whites made from Vermentino grapes. Campo al Faro has grasped the potential of this land and has been able to enhance it with its wines: the lighthouse is in fact the symbol of solidity, because it is rooted in the earth, but also of aspirations, for the light it emanates. This is the philosophy behind the excellence of the Campo Al Faro brand: from the fine Bolgheri Superiore DOC and Bolgheri Rosso DOC, to Vermentino and Rosato Costa Toscana IGT, all available on Vino.com.
Campo al Faro red wine
The Campo al Faro red wine originates from one of the most prestigious Italian denominations, the Bolgheri DOC . Here, in 1944 the Marquis Incisa Rocchetta planted the first vines of Cabernet Sauvignon and Cabernet Franc , from which he obtained one of the most popular wines in the world today. Campo al Faro fits into this tradition with its fine Bolgheri Superiore DOC and Bolgheri Rosso DOC, obtained from Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot grapes, harvested and selected by hand.
Campo al Faro White Wine
The Campo al Faro white wine is a real tribute to the Maremma coast and its warm climate but breezy by the breezes coming from the sea. It is therefore not surprising the fresh and intense taste that we find both in the Bolgheri Bianco Campo al Faro and in the Vermentino Campo al Faro. Bolgheri Bianco is a blend of Vermentino and Viognier , with a clear prevalence of the first variety. The nose releases an intense aroma of white pulp fruit, such as banana and pear, accompanied by floral and citrus notes. In the mouth its pleasant flavor and minerality stands out. Vermentino, on the other hand, has a round and mineral taste, with an almost salty finish. Two wines both to try, available on Vino.com.
What are the characteristics of the Bolgheri Superiore Campo al Faro?
Bolgheri Superiore Campo al Faro is produced in the splendid terroir of the reference DOC, starting from the cultivation of the grapes up to the refinement in the bottle. It is a refined blend of Cabernet Sauvignon and Merlot: after the harvest and manual selection of the grapes, fermentation in steel at a controlled temperature begins, followed by a long maceration on the skins. The aging in barriques lasts 16 months and continues for a further period in the bottle. This long winemaking process gives Bolgheri Superiore Campo al Faro a complex structure, as well as an intense aroma of berries and spices. Vino.com recommends it in combination with dishes based on red meat, game or medium-long-aged cheeses.
What are the characteristics of Vermentino Campo al Faro?
Vermentino Campo al Faro comes from 100% Vermentino grapes, rigorously harvested by hand and left to refine in steel. It is a fresh, savory and compact wine, with a persistent finish. The scent is unmistakable: a floral bouquet to which notes of chinotto and pink grapefruit are added, along with hints of fresh herbs. In other words, a wine that tastes of summer, perfect to be tasted both at the time of the aperitif and in combination with fish dishes.
Bolgheri DOC Rosso 2022 Campo al Faro
The Bolgheri Rosso Campo al Faro was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, the sea breeze, opportunities left waiting.
The wine is produced from Cabernet Sauvignon, Cabernet Franc, Merlot grapes, harvested between September and early October. The grapes are vinified in thermoregulated steel tanks. The wine obtained ages 50% in French oak barriques for 7 months and the remaining 50% in cement for 7 months.
Deep ...
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Costa Toscana Rosato IGT 2022 Campo al Faro
Precious blend of 80% Sangiovese and 20% Syrah Campo al Faro Rosato is a poetic tribute to the sweet Tuscan Maremma, where the seasons always have the scent of summer, of the sea breeze, of occasions left to wait. After a manual harvest in a wooden box, the wine ages in steel.
A wine that is enhanced in shades of pale pink, the color of the auroras, which is not white and not red and expresses its sweet gradation. It opens on the nose with an intense and enveloping aroma of red fruit, to fade int...
View product pageBolgheri DOC Rosso Limited Edition 2023 Campo al Faro
The Bolgheri Rosso "Campo al Faro" was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, of the sea breeze, of occasions left to wait.
Precious blend of Cabernet Sauvignon, Cabernet Franc and Merlot. After a manual harvest and in wooden boxes, the grapes are vinified in steel at a controlled temperature and subsequently refined in steel for 8 months and for 4 months in the bottle.
Intense ruby red in the glass, on the nose...
View product pageCosta Toscana Vermentino IGT 2023 Campo al Faro
Vermentino Campo al Faro is a poetic tribute to the sweet Tuscan Maremma, where the seasons always have the scent of summer, of the sea breeze, of occasions left to wait. Vermentino in purity, the grapes are harvested strictly by hand and in a wooden box; refines in steel.
Straw yellow in the glass, the nose is rich and refreshing, with a floral bouquet that mixes with seductive fresh herbs. The wine reveals itself on the palate, round but mineral with an almost saline finish.
A fresh and excellen...
View product pageCosta Toscana Vermentino IGT 2023 Campo al Faro




Costa Toscana Rosso IGT 2023 Campo al Faro
Costa Toscana Rosso "Campo al Faro" was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, of the sea breeze, of opportunities left waiting.
The Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot grapes are harvested in September, and then vinified in thermoregulated steel tanks. The wine subsequently ages in steel for 8 months.
Intense ruby red, it opens on the nose with intense vinous notes, enriched with hints o...
View product pageBolgheri Bianco DOC 2024 Campo al Faro
The Bolgheri Bianco Campo al Faro was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, of the sea breeze, of occasions left to wait.
It is produced from a blend where, alongside 70% Vermentino grapes, we find 30% Viognier grapes. The harvest takes place separately for the two varieties, with the Vermentino harvested in the first ten days of September and the Viognier in the last days of August. It then proceeds with the ...
View product pageBolgheri Bianco DOC 2024 Campo al Faro





Bolgheri DOC Rosso 2022 Campo al Faro
Bolgheri Rosso Campo al Faro was born in the heart of the magical Bolgheri terroir in Castagneto Carducci, where the seasons always carry the scent of summer, sea breezes and opportunities waiting to be seized.
This wine is made from Cabernet Sauvignon, Cabernet Franc and Merlot grapes harvested between September and the beginning of October. The grapes are vinified in temperature-controlled steel tanks. The resulting wine is aged 50% in French oak barrels for 7 months and the remaining 50% in co...
View product pageBolgheri Superiore DOC 2021 Campo al Faro
Bolgheri Superiore di Campo al Faro was born in Castagneto Carducci, in the heart of the magical Bolgheri terroir.
The Cabernet Sauvignon and Merlot grapes that make up the blend are selected by hand. Fermentation takes place in steel tanks with temperature control and long maceration on the skins. The final refinement is 16 months in half new French oak barriques, followed by a further 6 months in the bottle.
It brings an intense ruby color to the glass. From the glass come broad and complex hint...
View product pageBolgheri Rosso DOC 2022 Campo al Faro
The Bolgheri Rosso Campo al Faro was born in the heart of the magical Bolgheri terroir, in Castagneto Carducci, where the seasons always have the scent of summer, of the sea breeze, of occasions left to wait.
Precious blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, after a manual harvest and in wooden cases, it ages in steel.
Intense ruby red, opens to the nose with intense vinous notes, enriched by hints of ripe red fruit. On the palate it is full and savory, with a light ta...
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