View all
Champagne
Sparkling Wines
Red Wines
White Wines
Rosé Wines
Fortified Wines
Bag in box
Passito Wines
Cocktails
Whisky
Gin
Liqueur
Grappa
Rum
Brandy
Eau de vie
Tequila
Vodka
Blonde
Amber
Red
Dark
Mixology
Beers
Olive Oil
Vinegar
AccessoriesArgiolas
The history of the Argiolas Winery begins in the early 1900s in Serdiana, a land of vineyards and olive trees in southern Sardinia. It is here that, in 1906, Antonio, the patriarch, was born, who began to plant the rows, to combine vineyard to vineyard and to produce always looking for quality, with the utmost rigor and respect for the territory. Today the third generation of the Argiolas family works in the cellar, Antonio's grandsons, who continue to produce wines while maintaining a strong bond with the land and with the tradition, handed down from parents to children.
Vermentino di Sardegna DOC Costamolino 2024 Argiolas
The Vermentino di Sardegna Costamolino from Cantina Argiolas comes from vineyards located on the gentle slopes of Pranu Sturru-Suelli and Perda Campus-Selegas.
It is produced with Vermentino grapes, rigorously picked by hand during the early hours of the morning and carefully selected. After a soft pressing, the must is cooled with natural settling, then fermented for about 20 days at a controlled temperature of 16-18 ° C. The wine rests at controlled temperature with a brief pause on the fine le...
View product pageVermentino di Sardegna DOC Costamolino 2024 Argiolas
Nuragus di Cagliari DOC S'Elegas 2024 Argiolas
The Nuragus di Cagliari S'Elegas of Cantina Argiolas was born in the vineyards of the Selegas estates, located in the province of Cagliari.
It is produced with 100% Nuragus grapes, harvested strictly by hand during the early hours of the morning. After pressing and semi-pressing in soft action presses, the must is left to settle in a natural way at a controlled temperature of 14 ° C, then it ferments in thermo-controlled stainless steel vats for about 18 days.
S'Elegas has a straw yellow color. Th...
View product page