Antiche Cantine Migliaccio

A history of traditions and modern winemaking techniques merges into what, in the 2000s, was called Antiche Cantine Migliaccio. Immersed in the evocative, wild and unspoiled Punta Fieno, it is one of the most virgin locations on the island of Ponza. When in 1734 Carlo Borbone colonized the island of Ponza, he entrusted the already planted area of Hay to Pietro Migliaccio: Migliaccio, of Ischian origins, imported the ancient typical vines to the island, saving them from oblivion: Biancolella, Forastera, Guarnaccia , Aglianico and Piedirosso. Here, in a place that is difficult to access and for this reason even more magical, the old Ponza peasants now cultivate the vineyard as it once was: thanks also to the help of the oenologist Vincenzo Mercurio, unique wines are born, from the happy union of an extraordinary terroir , technique and passion.