Lombardy
Limited production in terms of quantity, but a great variety of territories and wines. This is what characterizes the winemaking reality of Lombardy, which presents very different productions thanks to a remarkable heterogeneity of the environments, from the mountains to the hills, from the plains to the lakes.
From the great reds of Valtellina to the sparkling wines of Franciacorta and Oltrepò, Lombardy is home to nationally renowned appellations and smaller lesser-known appellations. In this region national and international grapes coexist, giving life to wine products more or less linked to the territory, but always united by a great quality.