Basilicata
Basilicata has a thousand-year vocation for viticulture and wine production, with a past that dates back to the ancient times of the Enotri and Lucani. A long history that today intertwines tradition, culture and innovation, expressing all the potential of a terroir capable of offering great excellence.
Basilicata is in fact characterized by a limited production from a quantitative point of view, but offers very interesting ideas both as regards the local grapes and the quality of the wines produced. The 3 main wine production areas in this region are the Vulture area, the Matera area and the upper Val d'Agri.