Product details
Description
Donnafugata's Contesa dei Venti was born on the Vittoria Estate, in the Acate area, within the Vittoria DOC.
The wine is produced from 100% Nero d'Avola grapes. The grapes are vinified in thermo-controlled steel tanks with a 10-day maceration on the skins. The wine obtained is aged for 8 months in the same containers, followed by 7 months in the bottle.
Ruby red in color, the nose reveals aromas of lavender and violet, plum and cherry. The sip is soft and enveloping, with a persistent finish.
It goes well with grilled red meats and grilled tuna.