Vino Spumante Rosé Brut Almar La Vigna sul Mare

The Almar Rosé Sparkling Wine is a rosé sparkling wine produced with the Martinotti Method and the result of a blend of Syrah, Sangiovese and Cabernet Sauvignon, grown in the Maremma areas and characterized by clayey soils with silt and fine skeleton.

After harvesting between the third week of August and the first of September, the hand-picked grapes are pressed whole or partially de-stemmed. A first fermentation takes place in steel and is followed by a second one in pressurized tanks, which helps to preserve the aromatic profiles of the individual blends for their final blending.

Antique pink in colour, with hints of pleasant small fruits and red flowers, for a savoury taste, with great freshness and good balance.

Perfect for aperitifs, it goes well with cold cuts, white meats and soft cheeses.