Product details
Description
The Brut sparkling wine of Corte alle Stelle is produced with a sparkling process that follows the classic method, which gives the wines a particular finesse and persistence.
The wine is obtained from a blend of Chardonnay and Pinot Noir with percentages that vary according to the vintage. It is the result of a first cold fermentation of the juice in steel. The second fermentation takes place in the bottle according to the classic method, with an 18-month aging on the lees.
Golden yellow in color and with a fine and persistent perlage, it opens to the nose with aromas of white and yellow flowers, with toasted notes. On the palate it is fine, with excellent flavor and a very fresh and clean finish.
It goes very well with sushi, mussels au gratin and delicate cured meats.