Vino Spumante di Qualità Metodo Classico Brut Blanc de Noirs Corte alle Stelle

The Blanc de Noirs Brut sparkling wine of Corte alle Stelle is produced with a sparkling process that follows the classic method, which gives the wines a particular finesse and persistence.

The 100% Pinot Noir grapes are harvested at the beginning of September. Once in the cellar, a first cold fermentation of the must takes place in steel tanks. The second fermentation takes place in the bottle according to the classic method, with an aging on the lees for 60 months.

Golden yellow in color with coppery hues, it has a fine and persistent perlage. The nose opens with aromas of wild berries. On the palate it is full and soft with a persistent finish.

It is a very versatile sparkling wine to be consumed both as an aperitif and throughout the meal. It goes particularly well with marinated and grilled fish, as well as white meats.