Vino Rosso Be Luna 2019 Bentu Luna

The Be Luna red wine is produced by the Bentu Luna company, which is located between the historic regions of Mandrolisai and Barigadu, in the heart of Sardinia. Both white and red wines come mostly from historic vineyards between 35 and 120 years of age. The grapes come from vineyards located in Mandrolisai.

The wine is mainly composed of Bovale, Cannonau and Monica grapes. The grapes are destemmed to then start the fermentation via pied de cuve in 20hl cement tanks, which lasts 3 weeks. The wine is then aged for 8 months in second passage oak barriques.

Intense ruby red in colour, the wine reveals aromas of cherry and spice notes on the nose. The sip is soft, with a fairly persistent finish.

This wine is excellent to accompany appetizers of savory cured meats and aged cheeses, first courses with meat sauces and red meats.