Product details
Description
Giulio Cocchi's Historic Turin Vermouth is produced in the province of Asti, starting from white wine, sugar and alcohol, which remain in infusion with mugwort, cinnamon, bitter orange, rhubarb, sandalwood, musk, myrrh and nutmeg.
Intense amber in color, Giulio Cocchi's Historic Turin Vermouth opens to the nose with fruity hints of citrus and spiced chocolate, cinnamon and menthol. In the mouth it proves to be broad and vibrant, highly complex, with aromas of raisins, citrus fruits, licorice, rhubarb and cocoa which accompany towards a finish on pleasant notes of camphor and rosemary.
Excellent to serve straight or with ice and lemon zest, it is ideal as an ingredient in cocktails.