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Product details
Description
Vermouth Rosso di Torino 1757 by Cinzano is the Vermouth created to pay homage to the founding fathers of Cinzano, Giovanni Giacomo and Carlo Stefano, who created Casa Cinzano in Turin in 1757.
A precious Vermouth with a timeless taste, obtained thanks to precious and selected ingredients such as vanilla and absinthe, with the addition of extracts and herbs carefully selected from the repertoire of the ancient recipe.
Intriguing red, the nose has soft spicy notes, accompanied by aromas of dried fruit and aromas of wood, vanilla and black cherry and on the palate it is complex, round and soft, with a flavour that blends notes of wood, tobacco and licorice with bitter ones typical of absinthe.
Fundamental in mixology, it's a must for a perfect Negroni and Americano.