Product details
Description
The Contini winery is one of the most important realities of the Sardinian wine scene. For more than a century, through the work of several generations, he has been working to enhance the island's most important grape varieties. The one hundred hectares of the estate are located in the area of Oristano, in the areas of the Sinis peninsula, in the Tirso valley and on the first hills of Monte Arci. In addition to a historic production of Vernaccia, Contini also produces excellent Vermentino and Cannonau labels.
Pariglia is a 100% Vermentino produced with grapes from the vineyards of Terre d'Ossidiana and Monte Arci at an altitude of about 100 meters above sea level, on volcanic soils, generated by the disintegration of ancient rocks. The best bunches are softly pressed and the prime must ferments in stainless steel vats at a controlled temperature. Before proceeding with bottling, the wine is aged for a few months in steel tanks.
At sight it has a bright and brilliant yellow color. On the nose it offers aromas of citrus peel, orange blossom, hawthorn, yellow pulp fruit and iodized hints. The taste, pleasantly fruity, is sapid, clear and fresh, with a harmonious finish.
To be combined with seafood pasta.