Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Marche
Ideal with
White meat, Truffle, Fish

Product details

full name
Verdicchio dei Castelli di Jesi Classico Superiore DOC Grancasale 2020 Casalfarneto
New
appellation
Verdicchio dei Castelli di Jesi
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Marche
grape
Verdicchio 100%
ageing
Stainless steel
format
0,75 L
aromas
Citrus, White pulp fruit, Geranium
alcohol content
13,5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
3,85 / 5
You will be able to vote after purchase
Product rated by 209 customers

Verdicchio dei Castelli di Jesi Classico Superiore DOC Grancasale 2020 Casalfarneto

0,75 ℓ
Sale
11.20 
per bottle  (0,75 ℓ)  14.93 €/ℓ
incl. VAT and taxes
Was: 13.60 € 
Lowest price: 11.20 € 
Free shipping
In stock, only 1 left, order now to receive it by Tuesday, December 31st.
awards
Vino.com
2020
92/100
Luca Maroni
2020
96/99
James Suckling
2020
92/100
other vintages awards
Luca Maroni
2019
96/99
AIS
2017
Bibenda
2017
Gambero Rosso
2016
Three glasses

Description

Grancasale is the flagship wine for the Casalfarneto winery, which recalls the symbol of the entire estate: it is a rich, mineral wine, always different but always true to itself, the result of careful selection of the grapes as well as the careful and scrupulous checks in the cellar, to best enhance its already splendid organoleptic profile.

It originates from the vineyards of the hilly hinterland of the central Marche, from a medium-textured soil, exposed to the south. The bunches are rigorously selected and harvested by hand in mid-October, transported to the cellar in small baskets, as was once done. It is vinified with cold maceration of the skins in contact with its must, according to the cryomacertion process.

It satisfies the sight with a bright straw yellow color, while on the nose it releases persistent aromas of citrus fruits, white-fleshed fruit and geranium. It envelops the palate with its already felt citrus hints that mix in a balanced way with its yeast aftertaste.

Its organoleptic profile makes it the most suitable wine to accompany important fish dishes, as well as white meats, cheeses and mushroom and truffle dishes.

other recommendations
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