Product details
Description
Verdeca di San Marzano belongs to the Talò line of the Apulian company. It is born in vines 100 m above sea level, located in San Marzano, in the heart of Salento.
Obtained exclusively from Verdeca grapes, carefully harvested during the second half of August, this white, after a cryomaceration of about 8 hours, completes the alcoholic fermentation in French oak barrels. Here it matures and refines its organoleptic characteristics for 3 months, with frequent bâtonnage.
Verdeca Talò is characterized by a straw yellow color, with slight golden reflections. The nose releases surprising aromas of white flowers and vanilla. In the mouth it is enhanced by showing an enveloping freshness and the right minerality, with a good sapid persistence in the finish.
This Verdeca maintains its organoleptic characteristics for at least 2 years. Perfect in combination with seafood, shellfish and boiled fish with sauces that are not too intrusive.