Product details
Description
The Venezia Giulia Ribolla Gialla by Schiopetto comes from vines located on the hills of Friuli Venezia Giulia.
It is produced with 100% Ribolla Gialla grapes which are harvested manually towards the end of September. Fermentation takes place in stainless steel tanks at controlled temperature.
This Ribolla Gialla is a wine with an intense straw yellow colour with greenish reflections. The nose has fruity aromas of exotic fruit and white peach, enriched with light brackish and floral hints of lily of the valley and jasmine. On the palate it gives freshness and a balanced flavour, with a persistent lime finish.
Perfect to accompany sushi, appetizers and raw fish, it is ideal with all fish and cheese first courses.