Product details
Description
The Venezia Giulia Bianco Breg of the Gravner Company was born in the renowned vineyards located in the splendid region of Friuli Venezia Giulia.
It is produced from Sauvignon, Pinot Grigio, Chardonnay and Riesling Italico grapes, all carefully picked and selected by hand. The vinification of the grapes takes place separately, the aging is instead joint. The grapes ferment with long maceration in underground Georgian amphorae, with indigenous yeasts at uncontrolled temperature. After racking and pressing, the wine returns to the amphora for at least another 5 months. Subsequently the wine ages in large oak barrels for about 6 years. The wine will then be bottled without filtration.
The Venezia Giulia Bianco Breg is characterized by an amber color. The nose opens with intense aromas of dried fruit and dehydrated apricot and aromatic herbs, enriched with hints of mimosa, chamomile and saffron. On the palate it is soft and warm, with floral and aromatic notes.
Perfect to combine with vegetarian first courses, it is ideal to serve with all raw and cooked fish recipes.