Valpolicella DOC Nanfrè 2021 Tenuta Sant'Antonio

Type of wine

Red

Ageing in barrel

None

Body

Medium

Aroma

Fruity

Origin

Italy, Veneto

Ideal with

Fish, Cold cuts and cured meats, Risotto, Vegetables, First courses

Product details

full name

Valpolicella DOC Nanfrè 2021 Tenuta Sant'Antonio

appellation

Valpolicella

vintage

2021

dosage

Dry (Wine)

country

Italy

region

Veneto

grape

Corvina Veronese 70%, Rondinella 30%

ageing

Stainless steel

format

0,75 L

aromas

Cherry, Red fruits, Spices

alcohol content

12,5%

temperature

18 - 20 °C

Sulfites

Contains sulfites

Average Rating

3,55 / 5

You will be able to vote after purchase

★ ★ ★ ★ ★

Product rated by 60 customers

Valpolicella DOC Nanfrè 2021 Tenuta Sant'Antonio

Tenuta Sant'Antonio

0,75 ℓ

Sale

10.90 €

per bottle (0,75 ℓ) 14.53 €/ℓ

incl. VAT and taxes

Was: 12.30 €

Lowest price: 10.90 €

Ending soon

In stock, only 1 left, order now to receive it by Friday, December 27th.

BWW 2022 - Best Italy Wine Critic of the World

Luca Gardini

A Valpolicella from Corvina and Rondinella grapes harvested by hand, fresh spices on the nose, thyme and laurel on the top, then an undergrowth of small red fruits. Sapid, round, full and with a nice tannic texture.

awards

Vino.com

2021

92/100

Falstaff

2021

92/100

other vintages awards

Luca Gardini

2018

93/100

Description

The Valpolicella Nanfrè of Tenuta Sant'Antonio is born in vineyards located in the municipalities of Colognola ai Colli and Mezzane di Sotto, in the province of Verona.

It is mainly produced with Corvina and Rondinella grapes, harvested only by hand. After a soft pressing, the grapes ferment at a controlled temperature with selected yeasts for 8-10 days. Subsequently the wine ages in the same containers for about 8 months.

It is characterized by an intense ruby red color. The nose is slightly spicy, enriched by aromas of cherry and red fruits. On the palate it is soft and pleasantly fresh, with a fragrant, savory body and moderate tannins.

Perfect to accompany cold cuts and first courses, it is ideal in combination with risottos, fish and vegetable dishes.

other recommendations