Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
Aged cheeses, Red meat, Game

Product details

full name
Valpolicella Classico Superiore DOC Etichetta Storica 2022 Fabiano
New
appellation
Valpolicella
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Veneto
grape
Corvina Veronese 65%, Rondinella 25%, Molinara 5%, Negrara 5%
ageing
Slavonian oak barrel
format
0,75 L
aromas
Ripe cherry, Spices
alcohol content
13,5%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
3,80 / 5
You will be able to vote after purchase
Product rated by 15 customers

Valpolicella Classico Superiore DOC Etichetta Storica 2022 Fabiano

0,75 ℓ
Quantity discount 5%
12.60 
per bottle  (0,75 ℓ)  16.80 €/ℓ
for at least 6 bottles
incl. VAT and taxes
Regular price: 13.30 €
In stock, order now to receive it by Tuesday, November 12th
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
Cherry in alcohol and black raspberry on the nose, with a nice trace of laurel, compact, savory, persistent mouth.
other vintages awards
Luca Maroni
2021
93/99
Luca Gardini
2018
91/100

Description

Fabiano's Valpolicella Classico Superiore originates from the hilly area of Valpolicella, in vineyards located in the municipalities of Negrar and S. Pietro in Cariano, north of Verona.

It is produced with Corvina Veronese and Rondinella grapes, with small additions of Molinara and Negrara grapes, which are harvested by hand and subjected to careful selection. The clusters undergo a soft pressing, after which they are dried and started to ferment which takes place in stainless steel tanks at a controlled temperature of 22 ° C for over 20 days. The wine ages for 8 months in Slavonian oak barrels and for a further 2 months in glass before being put on the market.

Fabiano's Valpolicella Classico Superiore has a dark red color with a purplish edge that tends to garnet with aging. The nose reveals a clear note of ripe cherry, completed by a slight spiciness. Harmonious on the palate, it presents an excellent balance between the tannic component and acidity.

Ideal with red meats and game, it goes beautifully with strong flavors and aged cheeses. Also recommended at the end of a meal.

other recommendations
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