Valpolicella Classico Superiore DOC 2016 Giuseppe Quintarelli

Giuseppe Quintarelli's Valpolicella Classico Superiore was born in vineyards located in the municipality of Negrar, in the magical terroir of Valpolicella.

It is produced with Corvina, Rondinella and Cabernet Sauvignon grapes and other red vines. After soft pressing, the grapes ferment with indigenous yeasts for approximately 7-8 days. Subsequently the wine ages in Slavonian oak barrels for 60 months, before being bottled.

It is characterized by a ruby red color. The nose opens with an intense spicy bouquet, enriched by pleasant hints of black cherry. On the palate it is intense, with a pleasantly impeccable and tannic body.

Perfect to accompany first courses with meat sauce and roasts, it is ideal in combination with stewed meats, game and mature cheeses.