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Product details
Description
This Valdobbiadene Prosecco Superiore Brut belongs to the Jeio of Bisol line, a collection of bubbles that are the result of a long experience and passion in making excellent cuvées.
It is produced almost exclusively with Glera grapes. The traditional vinification in white is followed by the sparkling process in a steel pressurized tank according to the Charmat method.
It has a bright straw yellow colour and a fine and lively perlage. The nose convinces with elegant notes of ripe yellow apple and citrus fruits, achieved by slight hints of white flowers. In the bottle, it combines the marked minerality of the Conegliano hills with the delicate freshness of the Valdobbiadene terroir, featuring a pleasantly soft and fruity flavour.
Ideal throughout the meal, it is particularly suitable for a refined aperitif.