Product details
Description
The Prosecco Superiore di Valdobbiadene Cuvée di Boj from the Valdo house represents the emblem of the Prestigio Line. The grapes from which it comes to life are grown in the ancient locality "Valle dei Buoi", an area incredibly suited to the cultivation of Glera located within the hamlet of the municipality of Valdobbiadene San Pietro di Barbozza.
The grapes, harvested by hand in the second half of September, are softly pressed and then fermented with selected yeasts under controlled temperature conditions. The second fermentation takes place according to the Long Charmat Method, followed by a period of ageing in the bottle.
Straw yellow with bright golden reflections, it is characterized by a very fine and persistent perlage. It opens on the nose with an intense, typical varietal floral bouquet, to which are added pronounced notes of pear and Golden apple.
Perfect to accompany fish dishes, it is excellent as an aperitif.