Valdobbiadene Prosecco Superiore Brut DOCG San Salvatore 2023 Conte Collalto

Conte Collalto's Valdobbiadene Prosecco Superiore Brut San Salvatore was born in the classic area of Prosecco Superiore, on the hills of Susegana in the province of Treviso.

It is produced entirely from Glera grapes, selected and harvested manually between 10 and 20 September. The wine ferments in stainless steel tanks at a controlled temperature for about 6-8 days. Subsequently the wine ages for a period of about 3-6 months on the noble lees and for a further 3 months in the bottle.

It is characterized by a pale straw yellow color and a fine and persistent perlage. The nose offers intense and delicate sensations of fruits, with hints of Golden apple, pear and floral notes on the finish. On the palate it is fresh, balanced, pleasantly aromatic and dry.

It is able to accompany the whole meal lightly; from light appetizers based on rice salads with fish and vegetables, to second courses based on grilled fish. It is perfect in combination with spaghetti with lobster and raw fish.