Valdadige Pinot Grigio DOC 2023 Santa Margherita

The Pinot Grigio Santa Margherita is the first example of white vinification of the pink-skinned grapes of the Pinot Grigio variety. Cultivated in the Adige Valley, a soil rich in red porphyritic sandstone which gives this wine a distinct mineral imprint.

The grape harvest takes place in the first half of September. Fermentation takes place without any contact with the skins, for 10-15 days at a constant temperature of 18 ° C. Before being bottled, the wine rests in stainless steel tanks at a temperature of 15-16 ° C.

Its color is pale straw yellow, with excellent transparency. The perfume is clear and intense, of Golden apple. In the mouth it is a wine of good character, dry and ready to drink.

Delicious aperitif, it is enhanced with seafood salads, boiled fish and white meats. Try it in the company of a good soufflé.