Product details
Description
This Trento Brut is made up of Chardonnay grapes only, harvested from high-quality vineyards owned by the Concilio winery, located on the hills around the city of Trento at an altitude of 600–650 meters above sea level.
The vinification foresees a maceration in contact with the skins for 10–12 hours, followed by a fermentation with selected yeasts at a temperature of 14-16 °C. A 3-4 month stop on the lees anticipates second fermentation of the cuvée in the bottle which ends after ageing for at least 30 months.
Bubbly with a light golden yellow colour, it has an elegant and articulated nose, with fragrant notes of fruit that dissolve on a delicate trace of yeast. On the palate it is fresh and creamy, with a good structure and an excellent final persistence.
It can be enjoyed throughout the meal, especially with traditional Trentino recipes, and is excellent when served fresh as an aperitif.