Product details
Description
Zeveri is obtained from 100% Müller Thurgau grapes, coming from the vineyards of Riva Vallarsa in the Leno Valley, from Cimone on the slopes of Monte Bondone and from the municipality of Stenico in the Giudicarie Valleys. Plants aged between 15 and 20 years are located at a height of 550-700 meters above sea level.
After a careful harvesting of the best bunches in the vineyard, we continue in the cellar with the soft pressing of the grapes and the cooling of the must which remains in contact with the skins in order to favor the extraction of aromas. The solid parts are then separated and fermentation is started with steel pied de cuve at a temperature of 16-18 ° C. Each operation is carried out minimizing contact with oxygen in order not to impoverish the organoleptic heritage of the product and the wine remains to refine on the fine lees until the moment of bottling.
It appears in the glass with a pale straw yellow color with greenish reflections. The nose is clean and intense, particularly complex, with hints that first recall citrus and peach, then sage, elderflower and nettle. The taste is fresh and lively, with excellent persistence.
It is perfect as an aperitif, but it is also excellent with first and second courses of seafood cuisine. Recommended with mixed grilled fish.