Type of wine
Red
Ageing in barrel
Short
Body
Medium
Aroma
Fruity
Origin
Italy, Trentino
Ideal with
Roasts, Meat ragout, Stews, Grilled red meats, First courses

Product details

full name
Trentino Pinot Nero DOC 2022 Bonconsey
New
appellation
Trentino
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Trentino
grape
Pinot Noir 100%
ageing
Barrique
format
0,75 L
aromas
Cherry, Red fruits, Marasca cherry, Sweet spices
alcohol content
13,5%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
4,92 / 5
You will be able to vote after purchase
Product rated by 23 customers

Trentino Pinot Nero DOC 2022 Bonconsey

0,75 ℓ
Discount 16%
12.40 
per bottle  (0,75 ℓ)  16.53 €/ℓ
incl. VAT and taxes
Was: 15.40 € 
Lowest price: 14.90 € 
In stock, place your order within 21 hours and 5 minutes to ensure delivery by Wednesday, November 27th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
A refined and enveloping Pinot Noir. The nose offers hints of raspberry and wild strawberry, with floral touches of peony. On the palate it is intense and pleasant, with fresh tannins. The finish is characterized by a pleasant citrus note and excellent drinkability.
awards
Vino.com
2022
92/100
Luca Maroni
2022
93/99
other vintages awards
Luca Maroni
2020
90/99
Luca Gardini
2020
92/100

Description

Pinot Nero Bonconsey is produced in Trentino on small, hilly plots at a maximum altitude of 500 metres above sea level.

The grapes are harvested by hand, destemmed on arrival at the winery and fermented in steel tanks with continuous pumping over to extract the colour. After alcoholic fermentation, the wine is transferred to small wooden barrels for malolactic fermentation. The wine is then aged for 15 months in barrels of different woods and ages before assembly in steel.

Pale ruby red in colour, it has a fruity bouquet of sour cherry and small ripe berries. On the palate, it is enveloping and compact while maintaining elegance and style. Sapid and herbaceous notes blend into a fruity and persistent finish.

Ideal with risotto, boiled meats and grilled white meats. Try it with tagliolini with venison ragout.

other recommendations
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