Product details
Description
JeT was born directly from the Castello di Montepò estate of Jacopo Biondi Santi, an acronym for Jacopo and Tancredi Biondi Santi, made from bunches of Sangiovese Grosso BBS11, the same strain that gives life to the famous Brunello, harvested from the freshest vineyards with the best exposure of Scansano, in Grosseto.
Harvest the first days of September then extra soft pressing. The vinification is carried out only in white at low temperature, without any contact with the skins.
Soft pink and bright, it expresses itself on the nose on notes of white petal and raspberry flowers. On the palate it is pleasantly sapid and harmonious, with an acidic shoulder that enhances the freshness and liveliness of the wine.
Mineral and elegant, it enhances fresh cheeses and white meats. Try it with large crustaceans such as lobster.