Product details
Description
The Tuscan Rosso Sòdole of Tenute Guicciardini Strozzi was born in vineyards located on the rolling Tuscan hills.
It is produced exclusively with Sangiovese grapes, harvested and selected only by hand. Fermentation takes place in barriques, with a long maceration on the skins, at a controlled temperature of 28 ° C for 8-9 days. Subsequently the wine ages in barriques for 12 months and for a further 14 months in bottle before being marketed.
Sòdole is characterized by an intense ruby red color, with light garnet reflections. The nose opens with scents of violets, enriched with pleasant spicy notes. On the palate it is full-bodied, with enveloping and pasty tannins. The wine has a fine and elegant aftertaste.
Perfect to accompany first courses and game, it is ideal in combination with aged cheeses.