Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany

Product details

full name
Toscana IGT Rosso Ferro 2020 Collazzi
New
appellation
Toscana
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Petit Verdot
ageing
Barrique
format
0,75 L
aromas
Cocoa, Orange blossom, Marasca cherry, Balsamic notes
alcohol content
14,5%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
4,91 / 5
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Product rated by 1 customers

Toscana IGT Rosso Ferro 2020 Collazzi

0,75 ℓ
149.90 
per bottle  (0,75 ℓ)  199.87 €/ℓ
incl. VAT and taxes
Free shipping
In stock, only 4 left, place your order within 20 hours and 27 minutes to ensure delivery by Wednesday, November 27th.
Free shipping, with this product the shipping of your order is free.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
James Suckling
2020
96/100
Antonio Galloni
2020
93/100
Falstaff
2020
95/100

Description

Ferro is a red wine produced in Tuscany and composed entirely of Petit Verdot grapes. Petit Verdot finds here ideal environmental conditions to express great complexity and intensity. The rigorous hand selection in the vineyard from budding makes this wine even more unique. The vineyard of approximately 1 hectare is frontally exposed to the city of Florence, in a position that guarantees a warm and dry microclimate, favoring complete and homogeneous ripening of the grapes.

The harvest is manual and takes place in small boxes to avoid breaking the grapes. The bunches are carefully selected on a sorting table, eliminating unsuitable grapes and green parts. The alcoholic fermentation takes place at temperatures never exceeding 30°C in stainless steel tanks, followed by spontaneous malolactic fermentation. The refinement lasts 30 months in new barriques and 6 months in the bottle.

The color is intense and decisive, with purple reflections. On the nose there are aromas of morello cherry, sherry, orange blossom, with a long balsamic finish of eucalyptus, enhanced by light hints of cocoa and ripe green pepper. On the palate it is imposing and harmonious, enveloping, with a finish of dense but extremely elegant tannins.

It pairs perfectly with red meat dishes, game and mature cheeses.

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