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Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany

Product details

full name
Toscana IGT La Pevera 2020 Geografico
New
appellation
Toscana
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Cabernet Sauvignon, Sangiovese, Syrah
ageing
French oak tonneaux
format
0,75 L
aromas
Cocoa, Figs, Blueberry, Blackberry, Oak, Vanilla
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
4,85 / 5
You will be able to vote after purchase
Product rated by 17 customers

Toscana IGT La Pevera 2020 Geografico

0,75 ℓ
Quantity discount 5%
32.30 
per bottle  (0,75 ℓ)  43.07 €/ℓ
for at least 6 bottles
 incl. VAT and taxes
Regular price: 34 €
Bonus Points, earn 500 additional points for each unit purchased.
In stock, place your order within 23 hours and 25 minutes to ensure delivery by Tuesday, April 22nd.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
Founder & Editor Winescritic
Raffaele Vecchione
Complex and refined, the sensory profile of remarkable workmanship stages a sensory spiral made of black and blue notes that tell of plums, violets, dates, chopped walnuts, salted caramel and black tea leaves. In the background, the sensorial brightness is ensured by the currants and the myrtle leaf that give it the Mediterranean imprint always hoped for. Full body, velvety tannins with a sweet profile and an iconic finish perfectly linked to the sapid and juicy center of the palate. Expolisive and full of character, it immediately thrills in the precision of execution. Drink now or get old.
awards
James Suckling
2020
91/100
other vintages awards
Luca Maroni
2021
95/99
James Suckling
2021
91/100
Luca Gardini
2019
91/100
Winescritic
2019
94/100
AIS
2018
Bibenda
2018
Wine Enthusiast
2018
92/100

Description

La Pevera is a tribute to the founding of the Agricultural Chianti Geografico association in 1961 in Gaiole in Chianti. The name refers to the ancient wooden funnel used to pour wine into oak barrels for ageing.

The clusters of Cabernet Sauvignon, Sangiovese and Syrah are harvested and vinified separately in stainless steel containers. Fermentation with maceration allows a gentle extraction of soft tannins and more complex aromatic substances. The resulting wine is placed in ancient concrete tanks where it performs the malolactic, then it is transferred to French oak tonneaux where it is aged for 24 months.

Dark ruby red colour, it releases elegant aromas of figs and ripe blackberry on the nose, joined by hints of elderberry in the background. On the palate it shows a good structure with firm tannins and a graceful freshness for a layered flavour that offers balsamic sensations combined with persistent aromas of dried fruit, vanilla and oak.

Excellent in the company of lasagna and first courses with meat sauce, well stocked with lamb chops and red meats in general.

other recommendations

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